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Brass Wok with Glass lid (Circular & Deep cooking/ serving Utensil)
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Brass Wok with Glass lid (Circular & Deep cooking/ serving Utensil)

Brass Wok with Glass lid (Circular & Deep cooking/ serving Utensil)

WHY YOU’LL LOVE IT

Because this is the kind of wok that feels good to cook with and beautiful to serve in. Handcrafted in pure brass, it brings even heat, rich flavor, and a naturally non stick cooking surface that gets better with every use.

The insulated handle makes it easy to lift, move, and stir without worrying about heat. It is built for everyday comfort, whether you are sautéing veggies, simmering curries, or making your favorite weekend meals.

What makes this wok special is how easily it goes from the stove to the table. Its warm golden finish and hand hammered texture make it feel like a serving piece, not just cookware. It turns simple meals into something that looks inviting and feels thoughtful.

This wok blends tradition and modern cooking beautifully. Naturally non stick, handcrafted, easy to handle, and elegant enough to serve in. A piece that makes your kitchen routine smoother and your table moments warmer

Additional Information

1.5 qt Size

  • Material : Pure brass with food-safe Malaysian tin lining
  • Finish : Hand-hammered golden exterior; silver-toned tin interior
  • Dimensions (inches) : 14 × 9.75 × 4 (L × W × H)
  • Weight : 3.5 lbs
  • Capacity : 1.6 quarts
  • Serves : 2–4 people
  • Compatibility: Safe for gas stoves and oven use

Each piece is individually handcrafted. Slight variations in weight, size, and texture are natural and reflect its artisanal origin.

3 qt Size

  • Material: Pure brass with food-safe Malaysian tin lining
  • Finish: Hand-hammered golden exterior; silver-toned tin interior
  • Dimensions (inches): 16 × 11 × 4 (L × W × H)
  • Weight: ~4.7 lbs
  • Capacity: 3.2 quarts
  • Serves: 3–5 people
  • Compatibility: Safe for gas stoves and oven use


Each piece is individually handcrafted. Slight variations in weight, size, and texture are natural and reflect its artisanal origin.

1.Is it Non-Stick?

Yes, the tin coating inside the kadhai makes them non-stick and easy to cook.

2. Is it safe to cook all types of food?

Yes, it is absolutely safe to cook all kinds of dishes in our Brass Kadhai due to the tin coating (Kalai) on the insides of the product. However, you may not require Kalai for deep frying since fats do not react with brass.

3. When should one get the tin recoated on the cookware?

It completely depends on your utility, the more you use it the sooner you will require it. 

  • 1. Since, brass and copper are good conductors of heat, they help you to save gas. They are a smart step towards sustainability.

  • 2. Do not leave the kadhai on the gas without oil as it might melt the Kalai, leading to quick fading of the coating.

 

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From $185.00
Brass Wok with Glass lid (Circular & Deep cooking/ serving Utensil)
$185.00

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Brass Wok with Glass lid (Circular & Deep cooking/ serving Utensil) - Image 7
Brass Wok with Glass lid (Circular & Deep cooking/ serving Utensil) - Image 8
Brass Wok with Glass lid (Circular & Deep cooking/ serving Utensil) - Image 9

Brass Wok with Glass lid (Circular & Deep cooking/ serving Utensil)

WHY YOU’LL LOVE IT

Because this is the kind of wok that feels good to cook with and beautiful to serve in. Handcrafted in pure brass, it brings even heat, rich flavor, and a naturally non stick cooking surface that gets better with every use.

The insulated handle makes it easy to lift, move, and stir without worrying about heat. It is built for everyday comfort, whether you are sautéing veggies, simmering curries, or making your favorite weekend meals.

What makes this wok special is how easily it goes from the stove to the table. Its warm golden finish and hand hammered texture make it feel like a serving piece, not just cookware. It turns simple meals into something that looks inviting and feels thoughtful.

This wok blends tradition and modern cooking beautifully. Naturally non stick, handcrafted, easy to handle, and elegant enough to serve in. A piece that makes your kitchen routine smoother and your table moments warmer

Additional Information

1.5 qt Size

  • Material : Pure brass with food-safe Malaysian tin lining
  • Finish : Hand-hammered golden exterior; silver-toned tin interior
  • Dimensions (inches) : 14 × 9.75 × 4 (L × W × H)
  • Weight : 3.5 lbs
  • Capacity : 1.6 quarts
  • Serves : 2–4 people
  • Compatibility: Safe for gas stoves and oven use

Each piece is individually handcrafted. Slight variations in weight, size, and texture are natural and reflect its artisanal origin.

3 qt Size

  • Material: Pure brass with food-safe Malaysian tin lining
  • Finish: Hand-hammered golden exterior; silver-toned tin interior
  • Dimensions (inches): 16 × 11 × 4 (L × W × H)
  • Weight: ~4.7 lbs
  • Capacity: 3.2 quarts
  • Serves: 3–5 people
  • Compatibility: Safe for gas stoves and oven use


Each piece is individually handcrafted. Slight variations in weight, size, and texture are natural and reflect its artisanal origin.

1.Is it Non-Stick?

Yes, the tin coating inside the kadhai makes them non-stick and easy to cook.

2. Is it safe to cook all types of food?

Yes, it is absolutely safe to cook all kinds of dishes in our Brass Kadhai due to the tin coating (Kalai) on the insides of the product. However, you may not require Kalai for deep frying since fats do not react with brass.

3. When should one get the tin recoated on the cookware?

It completely depends on your utility, the more you use it the sooner you will require it. 

  • 1. Since, brass and copper are good conductors of heat, they help you to save gas. They are a smart step towards sustainability.

  • 2. Do not leave the kadhai on the gas without oil as it might melt the Kalai, leading to quick fading of the coating.

 

Product Information

Shipping & Returns

Description

WHY YOU’LL LOVE IT

Because this is the kind of wok that feels good to cook with and beautiful to serve in. Handcrafted in pure brass, it brings even heat, rich flavor, and a naturally non stick cooking surface that gets better with every use.

The insulated handle makes it easy to lift, move, and stir without worrying about heat. It is built for everyday comfort, whether you are sautéing veggies, simmering curries, or making your favorite weekend meals.

What makes this wok special is how easily it goes from the stove to the table. Its warm golden finish and hand hammered texture make it feel like a serving piece, not just cookware. It turns simple meals into something that looks inviting and feels thoughtful.

This wok blends tradition and modern cooking beautifully. Naturally non stick, handcrafted, easy to handle, and elegant enough to serve in. A piece that makes your kitchen routine smoother and your table moments warmer

Additional Information

1.5 qt Size

  • Material : Pure brass with food-safe Malaysian tin lining
  • Finish : Hand-hammered golden exterior; silver-toned tin interior
  • Dimensions (inches) : 14 × 9.75 × 4 (L × W × H)
  • Weight : 3.5 lbs
  • Capacity : 1.6 quarts
  • Serves : 2–4 people
  • Compatibility: Safe for gas stoves and oven use

Each piece is individually handcrafted. Slight variations in weight, size, and texture are natural and reflect its artisanal origin.

3 qt Size

  • Material: Pure brass with food-safe Malaysian tin lining
  • Finish: Hand-hammered golden exterior; silver-toned tin interior
  • Dimensions (inches): 16 × 11 × 4 (L × W × H)
  • Weight: ~4.7 lbs
  • Capacity: 3.2 quarts
  • Serves: 3–5 people
  • Compatibility: Safe for gas stoves and oven use


Each piece is individually handcrafted. Slight variations in weight, size, and texture are natural and reflect its artisanal origin.

1.Is it Non-Stick?

Yes, the tin coating inside the kadhai makes them non-stick and easy to cook.

2. Is it safe to cook all types of food?

Yes, it is absolutely safe to cook all kinds of dishes in our Brass Kadhai due to the tin coating (Kalai) on the insides of the product. However, you may not require Kalai for deep frying since fats do not react with brass.

3. When should one get the tin recoated on the cookware?

It completely depends on your utility, the more you use it the sooner you will require it. 

  • 1. Since, brass and copper are good conductors of heat, they help you to save gas. They are a smart step towards sustainability.

  • 2. Do not leave the kadhai on the gas without oil as it might melt the Kalai, leading to quick fading of the coating.