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Copper Deep Bottom Cooking Pot - Stew Pot/Dutch Oven (Copper Madurai Handi)
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Copper Deep Bottom Cooking Pot - Stew Pot/Dutch Oven (Copper Madurai Handi)

Copper Deep Bottom Cooking Pot - Stew Pot/Dutch Oven (Copper Madurai Handi)

WHY YOU'LL LOVE IT

With the Copper Soup Pot/Madurai Handi, a work where history meets clever design, improve your cooking and hospitality experience. Made in solid copper and coated with food-safe tin, this handi guarantees safe, flavourful cooking while brilliantly preserving warmth. The ring handles and snug-fit lid makes it easy to use. The hammered rose-gold finish adds a little of heritage glamour. This handi celebrates craftsmanship and culinary tradition from beautiful table service to slow-simmered cuisine.

  • Net Quantity- 1N
  • Your order contains- 1 pc Madurai Handi, 1 pc lid
  • Size in cm (LxBxH): 22.86 x 22.86 x 14.60
  • Size in inches (LxBxH): 9 x 9 x 5.75
  • Weight in lbs: 4.74
  • Capacity: Ā 1.8 – 1.18 gallons U.S
  • Finish:Ā A beautiful hammered finish with a rose gold look on the outside (handcrafted in pure brass) with a tin-coated and silver finish on the inside.
  • Note:Ā Any variation in weight and size are the characteristics of handcrafted products.

    • 1. Is it Non-Stick?

      Yes. The tin coating on theĀ Handi makes them non-stick and easy to cook.

    • 2. Is it safe to cook all types of food?Ā 

      Yes. Handi with tin coating are absolutely safe and can be used for cooking all types of food. Though you may not require kalai for deep frying since fats do not react with brass.

    • 3.Ā When should one get the tinĀ recoatedĀ on the glass?

      Since the product is not coming directly in contact with heat, the kalai may last for year. However, ensure that you clean it properly and do not scratch the kalai while washing.Ā 

    • 1.Ā Since, brass and copper are good conductors of heat, they help you to save gas. They are a smart step towards sustainability.

    • 2.Do not leaveĀ theĀ Madurai HandiĀ on the gas without oil as it might melt the Kalai, leading to quick fading of the coating.
    $259.00
    Copper Deep Bottom Cooking Pot - Stew Pot/Dutch Oven (Copper Madurai Handi)—
    $259.00

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    Copper Deep Bottom Cooking Pot - Stew Pot/Dutch Oven (Copper Madurai Handi) - Image 2
    Copper Deep Bottom Cooking Pot - Stew Pot/Dutch Oven (Copper Madurai Handi) - Image 3
    Copper Deep Bottom Cooking Pot - Stew Pot/Dutch Oven (Copper Madurai Handi) - Image 4
    Copper Deep Bottom Cooking Pot - Stew Pot/Dutch Oven (Copper Madurai Handi) - Image 5
    Copper Deep Bottom Cooking Pot - Stew Pot/Dutch Oven (Copper Madurai Handi) - Image 6
    Copper Deep Bottom Cooking Pot - Stew Pot/Dutch Oven (Copper Madurai Handi) - Image 7
    Copper Deep Bottom Cooking Pot - Stew Pot/Dutch Oven (Copper Madurai Handi) - Image 8
    Copper Deep Bottom Cooking Pot - Stew Pot/Dutch Oven (Copper Madurai Handi) - Image 9

    Copper Deep Bottom Cooking Pot - Stew Pot/Dutch Oven (Copper Madurai Handi)

    WHY YOU'LL LOVE IT

    With the Copper Soup Pot/Madurai Handi, a work where history meets clever design, improve your cooking and hospitality experience. Made in solid copper and coated with food-safe tin, this handi guarantees safe, flavourful cooking while brilliantly preserving warmth. The ring handles and snug-fit lid makes it easy to use. The hammered rose-gold finish adds a little of heritage glamour. This handi celebrates craftsmanship and culinary tradition from beautiful table service to slow-simmered cuisine.

    • Net Quantity- 1N
    • Your order contains- 1 pc Madurai Handi, 1 pc lid
    • Size in cm (LxBxH): 22.86 x 22.86 x 14.60
    • Size in inches (LxBxH): 9 x 9 x 5.75
    • Weight in lbs: 4.74
    • Capacity: Ā 1.8 – 1.18 gallons U.S
    • Finish:Ā A beautiful hammered finish with a rose gold look on the outside (handcrafted in pure brass) with a tin-coated and silver finish on the inside.
    • Note:Ā Any variation in weight and size are the characteristics of handcrafted products.

      • 1. Is it Non-Stick?

        Yes. The tin coating on theĀ Handi makes them non-stick and easy to cook.

      • 2. Is it safe to cook all types of food?Ā 

        Yes. Handi with tin coating are absolutely safe and can be used for cooking all types of food. Though you may not require kalai for deep frying since fats do not react with brass.

      • 3.Ā When should one get the tinĀ recoatedĀ on the glass?

        Since the product is not coming directly in contact with heat, the kalai may last for year. However, ensure that you clean it properly and do not scratch the kalai while washing.Ā 

      • 1.Ā Since, brass and copper are good conductors of heat, they help you to save gas. They are a smart step towards sustainability.

      • 2.Do not leaveĀ theĀ Madurai HandiĀ on the gas without oil as it might melt the Kalai, leading to quick fading of the coating.

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      WHY YOU'LL LOVE IT

      With the Copper Soup Pot/Madurai Handi, a work where history meets clever design, improve your cooking and hospitality experience. Made in solid copper and coated with food-safe tin, this handi guarantees safe, flavourful cooking while brilliantly preserving warmth. The ring handles and snug-fit lid makes it easy to use. The hammered rose-gold finish adds a little of heritage glamour. This handi celebrates craftsmanship and culinary tradition from beautiful table service to slow-simmered cuisine.

      • Net Quantity- 1N
      • Your order contains- 1 pc Madurai Handi, 1 pc lid
      • Size in cm (LxBxH): 22.86 x 22.86 x 14.60
      • Size in inches (LxBxH): 9 x 9 x 5.75
      • Weight in lbs: 4.74
      • Capacity: Ā 1.8 – 1.18 gallons U.S
      • Finish:Ā A beautiful hammered finish with a rose gold look on the outside (handcrafted in pure brass) with a tin-coated and silver finish on the inside.
      • Note:Ā Any variation in weight and size are the characteristics of handcrafted products.

        • 1. Is it Non-Stick?

          Yes. The tin coating on theĀ Handi makes them non-stick and easy to cook.

        • 2. Is it safe to cook all types of food?Ā 

          Yes. Handi with tin coating are absolutely safe and can be used for cooking all types of food. Though you may not require kalai for deep frying since fats do not react with brass.

        • 3.Ā When should one get the tinĀ recoatedĀ on the glass?

          Since the product is not coming directly in contact with heat, the kalai may last for year. However, ensure that you clean it properly and do not scratch the kalai while washing.Ā 

        • 1.Ā Since, brass and copper are good conductors of heat, they help you to save gas. They are a smart step towards sustainability.

        • 2.Do not leaveĀ theĀ Madurai HandiĀ on the gas without oil as it might melt the Kalai, leading to quick fading of the coating.